“But, cheese…” Those whimpered two words are frequently the first response from omnivores at any mention of veganism. And it’s true that for many of us, cheese is initially the hardest food to give up. That was definitely the case for me; though it was never going to be something to which I returned onceContinue reading “The plant-based cheesemonger’s offering a rich selection of excellent vegan treats in London”
Bardo Burner 