Mention the words vegan and Greece in the same sentence and anyone who has ever visited the country will tell you how superb the herbivorous options are. Edible plants, it’s true, spring up like weeds through cracks wherever there’s a vacant patch of earth, and the corner stores – or supermarkets as they are generallyContinue reading “Discovering Lefkada’s vegan delights: A guide to plant-based eating on a Greek island paradise”
Bardo Burner 