Bonsai Plant Kitchen is one of Brighton’s most talked-about restaurants, and it isn’t difficult to see why. What began as a lockdown takeaway in 2021 evolved into a pop-up before opening its permanent home on Baker Street in March 2022. Founded by Dom and Arlo and now led by chef Dominic Sherriff, the restaurant takesContinue reading “Small plates, big flavours: an evening at Brighton’s Bonsai Plant Kitchen”
Tag Archives: Japanese vegan
Itadakizen: Thinking outside the bento box
Itadakizen is an unpretentious Japanese vegan restaurant, serving top-quality food, simply prepared. With further branches in Shrewsbury, Paris, and Kyoto, the name – initially quite a mouthful – perfectly reflects the philosophy behind it. Stemming from the Japanese expression itadakimasu, the restaurant embraces a respectful and thoughtful approach to eating and living. The food isContinue reading “Itadakizen: Thinking outside the bento box”
Bardo Burner 